Agricultural Commercial Mushroom Growing Greenhouse Farm Blackout Poly Film Covering Temperature Control

• Customization: Available
• Department: Ecological Greenhouse
• Span: Single
• Model NO.: NT-MG
• Roofing Shape: Shaped Roof
• Location: Indoor & Outdoor
• Heating Method: Unheated
• Cultivation Method: Vertical Farm
• Building Materials: Steel Structure
• Usage: Commercial Greenhouse
• Size: Large
• Cover Material: Aluminium Alloy
• Layer: Single
• Equipment 1: HVAC System
• Equipment 2: Air Atomization System
• Equipment 3: Disinfection System
• Equipment 4: LED Grow Lights
• Certificate: ISO/CE
• Transport Package: Standard Export Package
• Specification: 12m*2.35m*2.69m
• Trademark: NOONTY
• Origin: China
• HS Code: 9406900090
• Production Capacity: 1000000000

Product Description

Product Description

Mushroom Greenhouse

Greenhouse for mushroom are a model of high-tech greenhouses that help farmers control the strict standards of the mushroom growing process. In order to help plants grow well and increase production,we offer mushroom house design colors that suit all the needs of customers.

1-The light is adjusted by nylon membrane systems that cut the sun, cut the light, and cut the mesh to ensure the light for each different fungus. 

2-The humidity inside the greenhouse must be controlled at a level that is suitable for each fungus, not being blown away by too strong winds to damage the mushroom stem.

3-The temperature and amount of water are suitable for each stage of growth.

4-Ability to protect and prevent insects that are harmful to fungi.

5-The process of growing mushrooms is closed within the greenhouse, controlling quality and yield.

Specification

Width	6 meters/8 meters/9 meters/10 meters ot Customized
Arch Spacing	0.8 meters to 2.5 meters or Customized
Length	20 meters to 100 meters
Roof Height	2.5 meters to 6.5 meters
Wind Load	0.3 KN/M2 to 0.5 KN/M2
Snow Load	0.3 KN/M2 to 0.5 KN/M2

Advantages for Mushroom Greenhouse

1. Environmental Control:

· Greenhouses allow for precise adjustment of temperature and humidity, which are crucial for mushroom growth. 

· This control ensures optimal conditions for fruiting and helps maintain consistent quality and yield. 

· Advanced technology like controller can help manage all aspects of the growing environment.

2. Pest and Disease Control:

· Greenhouses protect mushrooms from external interference like insects, birds, and mammals that can damage outdoor crops. 

· This controlled environment reduces the risk of contamination and disease, leading to more consistent harvests.

3. Year-Round Cultivation:

· Mushrooms can be grown in greenhouses regardless of the season, overcoming the limitations of traditional outdoor cultivation.

· This allows for a consistent supply of mushrooms throughout the year.

4. Increased Efficiency:

· Greenhouses allow for high-density cultivation, maximizing space utilization and production.

· Automation can further enhance efficiency and reduce labor costs.

5. Higher Quality and Yield:

· The controlled environment of a greenhouse promotes healthy and consistent mushroom growth, resulting in higher quality mushrooms and better yields.

· Low-maintenance greenhouses, optimized for efficiency and durability, minimize ongoing expenses.

6. Other Benefits:

· Mushroom cultivation in greenhouses can be a sustainable practice, using less land, water, and energy than traditional agriculture.

· Mushroom substrates can be made from agricultural by-products, recycling waste and reducing the environmental impact.

· Organic mushroom farming in greenhouses is becoming increasingly popular, offering a healthy and environmentally friendly option.